12 December 2019

Executive Sous Chef

for Deluxe Top 5* Hotel Brand

Location: Qatar, Doha

Our Client is one of Qatar’s most renowned, award winning hotel brands. This hotel has a fantastic f&b operation with several top restaurants and bars and a very large catering department.

We are looking for a passionate, dynamic executive Sous Chef, with work experience in the field of large hotels and high volume banqueting and catering services.

The right Chef has strong culinary skills, possesses strong leadership skills, has a good knowledge of HACCP, is hands-on, has good grip on food cost and labour cost, and will is someone that will focus on the quality of the resort its catering and banquests. Previous work experience in large 5* deluxe hotel brands is a must.

For the right candidate we offer a good salary and benefits.

 

Please send your CV to:

eric@thehospitalitycompany.com
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12 December 2019

Head Chef

for Deluxe Restaurant Concept in Top 5* Hotel Brand

Location: Qatar, Doha

Our Client is one of Qatar’s most renowned, award winning hotel brands. This restaurant is part of a fantastic f&b operation with several restaurants and bars and a very large catering department.

We are looking for a passionate, young, dynamic Head Chef, with work experience in European cuisine and the field of all-day-dining concepts.

The right Chef has strong culinary skills, she/ he has a creative approach, has a good knowledge of HACCP, is hands-on, has good grip on food cost and labour cost, and brings up the quality of the resort its F&B even further and inspires the young culinary team of CDP’s and Commis. Previous work experience in large 5* hotel brands or restaurants is a benefit.

For the right candidate we offer a good salary and benefits.

 

Please send your CV to:

eric@thehospitalitycompany.com
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12 December 2019

Training Director

for large life-style Restaurant Brand

Location: Dubai, UAE

Our client, a successful, international -lifestyle restaurant brand with more than 20 sites, and more developments on its way, is looking for a Training Manager for their busy quality operation.

They are looking to recruit an energetic, bubbly, motivated Training Manager who is able to demonstrate a stable and progressive background gained in the field of training and development in Middle East, Asia or Europe. The right candidate has at least three to five years working in a similar role.

You set high standards and have experience in creating training content.
We are looking for candidates that have been working in well-known restaurant brands and/or international 5* hotel brands only.

Good salary and benefit package are offered.

 

Please send your CV to:

eric@thehospitalitycompany.com
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1 July 2019

EAM Food & Beverage / Director F&B

for Leading 5* Hotel in Dubai

Location: Dubai, UAE

Our client, a top 5* hotel in Dubai, is looking for a EAM Food & Beverage for their busy, high quality F&B operation.

They are looking to recruit an experienced Director of F&B or EAM F&B who is able to demonstrate a stable, and progressive background gained in high quality, top 5*luxury hotels.

You will manage all daily activities of the F&B Department, lead a large team of 150+ employees, maintain the company’s brand standards, you are able to deal with high volume and handle difficult situations. You are known for creating a good team spirit, you possess an excellent food& beverage knowledge, you are strong team builder, and not afraid of a challenge. You will train & develop all associates in every area, you will focus on the service delivery. Pre-opening experience is a must.

This is an excellent opportunity for an experienced leader to join a leading hotel brand in Dubai.

The right candidate has Far East experience, and the candidate should be willing and available to relocate within 12-24 months from this assignment. We are looking for a candidate that has the potential to be developed as General Manager in the nearby future.

There is an excellent package on offer.

 

Please send your CV to:

eric@thehospitalitycompany.com
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1 July 2019

Executive Chef

for 5* International Hotel Brand

Location: Riyadh, Saudi Arabia

Our Client is part of one of the world’s largest 5* hotel brands. This new 5* hotel will open up in the fourth quarter of 2019 in the exciting city of Riyadh.

The 207 room , 5*hotel will offer a lobby lounge with 100 seats, all day dining room with 100 seats, an Asian specialty restaurant with 96 seats, and five meeting rooms with a capacity of 200 seats. The hotel aims to deliver a luxury lifestyle business experience.

We are looking for a passionate, dynamic Executive Chef, with a proven track record in Western and Asian cuisine, and previous work experience as Executive Chef or Executive Sous Chef in luxury 5* hotels in the Middle East. You have at least 8-10 years of experience and have been leading brigades of more than 50 -75 chefs.

The right Chef has a good knowledge of HACCP, is hands-on, brings pre-opening experience to the kitchen and build and inspires the culinary team of Head Chefs, CDP’s and Commis.

For the right candidate we offer a competitive salary & benefit package and housing is provided.

 

Please send your CV to:

eric@thehospitalitycompany.com
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1 July 2019

Chef de Cuisine

for Top International deLuxe Restaurant & Lounge Concept

Location: Seoul, South Korea

Our Client is one of the finest 5* hotel brands in Asia. Their signature restaurant & bar with 75 restaurant seats and 22 bar seats is one of the best known Grill rooms in the exciting city of Seoul.

The concept aims to deliver a luxury, Michelin* dining experience through unique experiences that stimulate the senses and by providing exceptional guest services that are cut above the competition, and by being positioned in a key iconic location.

This position of Chef de Cuisine requires not only excellent cooking skills, but also good leadership skills and interpersonal skills.
We are looking for a passionate, dynamic Chef de Cuisine, with a proven track record in grill room dining, and previous work experience at Michelin * restaurants. You have at least 8-10 years of experience and have been leading brigades of more than 25 chefs.

The right Chef de Cuisine has a creative approach, has a good knowledge of HACCP, is hands-on, brings Michelin* experience to the kitchen and inspires the young culinary team of CDP’s and Commis.

For the right candidate we offer an excellent salary package and expatriate benefits and housing is provided.

 

Please send your CV to:

eric@thehospitalitycompany.com
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1 July 2019

Bar & Lounge Manager

for Top 5* Hotel Brand

Location: Doha, Qatar

Our client, a top 5* deluxe, international hotel chain, is looking for a Bar & Lounge Manager for their large, luxury, busy food & beverage operation.

They are looking to recruit an energetic, Bar & Lounge Manager who is able to demonstrate a stable and progressive background gained in stand-alone or well-known Hotel bar concepts in London, New York, Dubai, Asian capitals or main cities in Europe. The right candidate has at least two years working in a similar role, is not a ‘first timer’.

You set high standards and continuously strive to exceed the guests’ expectations, you are hands-on, you are ready to work late hours and you have previously created bar menus, promotions and activities.

You are innovative, creative, aware of the latest trends and active on social media, you are an outgoing person, you are able create the right vibe in the bar.

Good salary and benefit package available.

 

Please send your CV to:

eric@thehospitalitycompany.com
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12 April 2019

Training Manager

for Top 5* Hotel Brand

Location: Doha, Qatar

Our client, a top 5* deluxe, international hotel chain, is looking for a Training Manager for their large, luxury, busy hotel operation.

They are looking to recruit a young, energetic, bubbly, motivated Training Manager who is able to demonstrate a stable and progressive background gained in the field of training and development in Middle East, Asia or Europe. The right candidate has at least two years working in a similar role or as Assistant Training Manager.

You set high standards and have experience in creating training content

WE are looking for candidates that have been working in well-known international 5* hotel brands only.

Good salary and benefit package are offered.

 

Please send your CV to:

eric@thehospitalitycompany.com
Please feel free to share this!
12 April 2019

Beverage Manager

for Top 5* Hotel Brand

Location: Doha, Qatar

Our client, a top 5* deluxe, international hotel chain, is looking for a Beverage Manager for their large, luxury, busy food&beverage operation.

They are looking to recruit an energetic, experienced, Beverage Manager who is able to demonstrate a stable and progressive background gained in stand-alone or well-known Hotel bar concepts in London, New York, Dubai, Asian capitals or main cities in Europe. The right candidate has at least two years working in a similar role, is not a ‘first timer’.

You set high standards and continuously strive to exceed the guests’ expectations, you are hands-on, you are ready to work late hours and you have previously created bar menus, promotions and activities.

You are innovative, creative, aware of the latest trends and active on social media, you are an outgoing person, you are able create the right vibe in the bar.

Good salary and benefit package available.

 

Please send your CV to:

eric@thehospitalitycompany.com
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2 October 2018

Household Manager

for the Royal Palaces

Location: Abu Dhabi-UAE

The Job Description

● Oversee the smooth operations of Principal’s Property
● Oversee the manpower planning related to Food & Beverage and Housekeeping
● Liaise / coordinate with other Villa managers related to staffing requirements & duty roster
● Managing the household’s schedules and calendars
● In charge of event planning, organizing & coordination of the events
● Arranging appointments for personal and professional needs
● Scheduling home maintenance and repair work, and supervising the projects
● Running errands and performing necessary tasks
● Supervision of other household staff, such as housekeepers, private chefs, etc.
● Purchase requisition for food, supplies, and other requested items

 

The Requirements

  • ● Strong Food and Beverage background (F&B Director level) in 5 * /deluxe hotel is a must
  • ● Female Director F&B / F&B Manager / Director of Events
  • ● Hotel Management Degree or its equivalent is required
  • ● European Nationality / Canadian-USA / South African / South American / Australian, no Arabic speaker
  • ● Well groomed, polite, presentable, positive attitude,
  • ● 30-40 years of age, single family status, no children

Offered salary package for the right candidate

  • ● 1 Bedroom Apartment
  • ● Car will be provided
  • ● Weekly 1 day-off
  • ● Working Hours as per UAE Labour Law
  • ● 30 Days Annual Leave
  • ● Yearly Ticket Entitlement

 

Email your cv to:

eric@thehospitalitycompany.com
Please feel free to share this!

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